Chicken Barley Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
- 2 cooked, boneless, skinless chicken breasts- 32 oz Chicken broth (Aldi's Fit & Active brand has not sugar or flour)- 2 cups of green beans (fresh/frozen is best, but canned works)- 3 to 4 medium sliced carrots- 1 C chopped onionsalt and pepper to tastespices/seasons - I use poultry season, parsley, bay leaf
pre-cook the barley, then add to all other ingredients, simmer for 20-30 minutes. Easy, healthy and delicious.
Number of Servings: 5
Recipe submitted by SparkPeople user LHOUSEAL.
Number of Servings: 5
Recipe submitted by SparkPeople user LHOUSEAL.
Nutritional Info Amount Per Serving
- Calories: 295.8
- Total Fat: 2.3 g
- Cholesterol: 58.8 mg
- Sodium: 908.4 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 8.8 g
- Protein: 28.1 g