Savory turkey meatloaf muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
20 ounces ground turkey1/2 cup old fashioned oat meal1/2 cup eggbeaters1 cup tomato sauce1 envelope dehydrated onion soup/dip mix1/2 teaspooon dried marjoram1/2 tsp dried thyme
Directions
Preheat oven to 350 degrees.

Mix all ingredients until all the ingredients are incorporated. Spray a 12 muffin tin lightly with Pam. Fill 12 muffin cups with turkey mixture.

Bake for 35 minutes or until done.

6 servings (2 muffins per serving)

Number of Servings: 6

Recipe submitted by SparkPeople user MENINA1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 201.1
  • Total Fat: 8.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 563.3 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 22.5 g

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