Borecole Muffins

Name: Borecole Muffins Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 24
Ingredients: orange juice; oil; agave syrup; 1 egg; almond milk; 1 tsp. vanilla; shredded carrots; 1 bunch of kale; flour; nutmeg; Cinnamon; baking soda; baking powder; pumpkin seeds; fresh or frozen blueberries; hemp seeds

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 24

Ingredients

orange juice oil agave syrup1 eggalmond milk1 tsp. vanillashredded carrots1 bunch of kale flournutmegCinnamonbaking sodabaking powder pumpkin seedsfresh or frozen blueberrieshemp seeds

Directions

Makes 12 muffins or 6 large muffins and a small loaf

Number of Servings: 24

Recipe submitted by SparkPeople user BEAUTEE2.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 71.1
Total Fat: 2.7 g
Cholesterol: 7.8 mg
Sodium: 89.6 mg
Total Carbs: 9.9 g
Dietary Fiber: 1.3 g
Protein: 1.7 g

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