Green chicken chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cans(15oz) pinto beans1 can green chilis1 jar green enchilada sauce1.5 lb chicken breast2 cliced zucchini
Directions
place all ingredients in crock pot and cook on low for 6 hours

Number of Servings: 8

Recipe submitted by SparkPeople user HUNTER6767.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 278.1
  • Total Fat: 1.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 56.6 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 9.8 g
  • Protein: 34.8 g

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