Tahini Dressing
  • Number of Servings: 6
Ingredients
* *Tahini, 2 tbsp (remove) * Water, tap, .25 cup (8 fl oz) (remove) * *Lemon Juice, 1 lemon yields (remove) * Parsley, .25 cup (remove) * *Apple Cider Vinegar, .5 tbsp (remove) * Garlic, 7 cloves (remove) * Shallots, 3 tbsp chopped (remove) * Pepper, black, 1 tsp (remove)
Directions
Place everything in a blender and adjust for your tastes

Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user EVELYNF.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 42.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

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