Quick Basic Coleslaw
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
Cabbage, fresh, 1 head, small (about 4-1/2" dia) Morton Lite Salt Mixture, 0.25 tsp Granulated Sugar, .25 cup Mayonnaise, regular (mayo), 3 tbsp
Shred the cabbage.mix cabbage with salt,mayo and sugar in a bowl. serve
makes 12-1 tbsp servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAMMYSD1.
makes 12-1 tbsp servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAMMYSD1.
Nutritional Info Amount Per Serving
- Calories: 53.6
- Total Fat: 2.7 g
- Cholesterol: 1.0 mg
- Sodium: 52.4 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 1.4 g
- Protein: 0.9 g
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