Meatloaf
- Number of Servings: 6
Ingredients
Directions
1 pound ground chuck3/8 cup seasoned bread crumbs1 egg1/2 packet lipton onion soup mix3/8 cup water
350 degrees for 1 hour
Number of Servings: 6
Recipe submitted by SparkPeople user MRSZIGGS.
Number of Servings: 6
Recipe submitted by SparkPeople user MRSZIGGS.
Nutritional Info Amount Per Serving
- Calories: 219.6
- Total Fat: 14.2 g
- Cholesterol: 87.7 mg
- Sodium: 243.1 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.4 g
- Protein: 16.3 g
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