Robin's Mac Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 16 oz. box Elbow Macaroni2 Large Fresh Tomatoes, bite-sized pieces1 Large Fresh Cucumber, bite-sized pieces10 tbsp Ken's Healthy Options Dressing - Ranch 10 tbsp Hellmann's Low-Fat Mayonaise Dressing2 tbsp Dill Weed, dried or fresh
Directions
Makes approximately 10 one-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user BOSTONROBIN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 224.4
  • Total Fat: 4.9 g
  • Cholesterol: 1.5 mg
  • Sodium: 133.2 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.0 g

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