Christine's Chicken Salad

Name: Christine''s Chicken Salad Recipe
Yield: 8
Ingredients: Chicken (two breasts & 2 thighs skin and fat removed); 2 green onions chopped; 2 dill pickles chopped; 2 stalks of celery chopped (include greens); 1/2 tsp. dried thyme; salt and pepper to taste; 1/4 cup mayo

Number of Servings: 8

Ingredients

Chicken (two breasts & 2 thighs, skin and fat removed)2 green onions chopped2 dill pickles chopped2 stalks of celery chopped (include greens)1/2 tsp. dried thymesalt and pepper to taste1/4 cup mayo

Directions

add all ingredients and mix.

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTINE1963X.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 82.4
Total Fat: 5.7 g
Cholesterol: 20.7 mg
Sodium: 272.3 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.4 g
Protein: 6.4 g

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