Balsamic Tomato Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 Cups Tomatoe Chopped2 Cups cucumber Chopped2 Cups Zucchini Chopped2 Cups Mushrooms ChoppedDressing1/4 c Olive Oil1/4 c Balsamic Vinegar1 T sugar
Chop vegetables. Mix dressing. Pour dressing over vegetables. Best after marinading overnight.
Number of Servings: 8
Recipe submitted by SparkPeople user HAVLIKJ.
Number of Servings: 8
Recipe submitted by SparkPeople user HAVLIKJ.
Nutritional Info Amount Per Serving
- Calories: 91.3
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 9.1 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 1.5 g
- Protein: 1.4 g
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