Lentil Soup w/ Turkey Sausage

  • Number of Servings: 10
Ingredients
10.5 oz smoked turkey sausage, diced2 cup inclined lentils4 small onions4 tsp olive oil
Directions
Sauteed onions in olive oil until tender. Add 6-8 cups hot water to large pot then add lentils and simmer for 15 minutes. Add diced sausage and cook for amother 5-10 minutes, or until lentils are done.

Number of Servings: 10

Recipe submitted by SparkPeople user TRH0507.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 114.3
  • Total Fat: 5.1 g
  • Cholesterol: 15.8 mg
  • Sodium: 321.0 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.8 g

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