Fried Green Tomatoes

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Tomatoes, 1 large whole Flour, white 1/8 a cupLight Ranch Dressing, 2 tbspCooking Wine - White, 2 tbsp
Directions
Pour wine in pan, heat. Slice tomatoe, place in pan, sprinke with flour. Cook, then dip.

Number of Servings: 1

Recipe submitted by SparkPeople user DALIELAHDAWN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 189.2
  • Total Fat: 7.6 g
  • Cholesterol: 8.4 mg
  • Sodium: 509.4 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.6 g

Member Reviews
  • FIONOIR
    yummmm - 6/1/10