Easy Cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 box Jiffy Corn Muffin Mix1 can Creamed Corn
1. Preheat oven to 400
2. Combine muffin mix and creamed corn
3. Spoon into greased muffin cups
4. Bake 15-20 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user BOODLELIBRA.
2. Combine muffin mix and creamed corn
3. Spoon into greased muffin cups
4. Bake 15-20 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user BOODLELIBRA.
Nutritional Info Amount Per Serving
- Calories: 95.0
- Total Fat: 2.5 g
- Cholesterol: 2.0 mg
- Sodium: 247.5 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.8 g
- Protein: 1.5 g
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