Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 qts Water1/2 tsp Salt2 large carrots chopped2 stalks celery chopped1 small onion chopped1 Jalapeno chopped1/2 head of chopped cabbage1 lb browned Italian Sausage1 tsp garlic2 tsp basil1 T bacon grease1 can Italian stewed tomatoes
Brown sausage, onion, & garlic.
Put chopped vegetables and spices in water
Add browned sausage
Simmer 25 minutes
Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user JESSICAMOORE1.
Put chopped vegetables and spices in water
Add browned sausage
Simmer 25 minutes
Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user JESSICAMOORE1.
Nutritional Info Amount Per Serving
- Calories: 95.2
- Total Fat: 5.8 g
- Cholesterol: 12.4 mg
- Sodium: 437.2 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 2.1 g
- Protein: 4.0 g
Member Reviews