Sesame Seed Vinaigrette

Name: Sesame Seed Vinaigrette Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 2 teaspoons sesame oil; 1 tablespoon olive oil; 1/4 cup plus 1 tablespoon rice vinegar; 1 teaspoon soy sauce; 1 teaspoon roasted sesame seeds; 1 teaspoon tahini paste; 1/2 teaspoon garlic powder; fresh cracked pepper and kosher salt

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 teaspoons sesame oil1 tablespoon olive oil1/4 cup plus 1 tablespoon rice vinegar1 teaspoon soy sauce1 teaspoon roasted sesame seeds1 teaspoon tahini paste1/2 teaspoon garlic powderfresh cracked pepper and kosher salt

Directions

Whisk together all ingredients except salt and pepper. Season with salt and pepper to taste and let stand at room temperature for 30 minutes, to allow flavors to meld.

Whisk once more before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user PHANTOMPOE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 158.9
Total Fat: 7.6 g
Cholesterol: 0.0 mg
Sodium: 1,099.1 mg
Total Carbs: 22.4 g
Dietary Fiber: 0.4 g
Protein: 0.8 g

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