Fruit salad with Cottage Cheese and Almonds
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
3 cups mixed melon balls1 oz (24 pieces) raw almonds4 oz 2% cottage cheese
Use melonballer to cut up watermelon, cantelope and honeydew, a cup each. Add cottage cheese, almonds and sprinkle with cinnamon. A sprig of mint is a nice touch.
Number of Servings: 3
Recipe submitted by SparkPeople user JVDAPENA.
Number of Servings: 3
Recipe submitted by SparkPeople user JVDAPENA.
Nutritional Info Amount Per Serving
- Calories: 148.9
- Total Fat: 6.0 g
- Cholesterol: 3.0 mg
- Sodium: 165.6 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 2.3 g
- Protein: 8.4 g
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