Sweet Wontons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
1/2 of one large apple, finely chopped1.5 tbsp honey11-12 Wonton wrappers1 tbsp cinammongranulated sugar to taste.
1) In small bowl, combine sugar and cinammon.
2) Finely chop half of a large apple.
3) Lay out 11-12 wonton wrappers, adding a few apple chunks to the center of each. Drizzle honey* over the apple chunks.
4) With a wet finger, fold wontons in to burrito shape, pressing down edges with wet finger.
5) Dampen the top of the wonton and sprinkle sugar** and cinammon over the top of the cookies, pressing down as you go.
6) Place wontons on to a non-stick cookie sheet and pop in to the oven at 425 F, for approximately 15 minutes. They are great served warm or cool!
* You can add or eliminate honey to taste. Just make sure to count calories accordingly!
**Sugar is not necessary, but can make a nice edition.
+ Also tastes great with ground nutmeg and ginger!
Number of Servings: 11
Recipe submitted by SparkPeople user CAGUIRRE101.
2) Finely chop half of a large apple.
3) Lay out 11-12 wonton wrappers, adding a few apple chunks to the center of each. Drizzle honey* over the apple chunks.
4) With a wet finger, fold wontons in to burrito shape, pressing down edges with wet finger.
5) Dampen the top of the wonton and sprinkle sugar** and cinammon over the top of the cookies, pressing down as you go.
6) Place wontons on to a non-stick cookie sheet and pop in to the oven at 425 F, for approximately 15 minutes. They are great served warm or cool!
* You can add or eliminate honey to taste. Just make sure to count calories accordingly!
**Sugar is not necessary, but can make a nice edition.
+ Also tastes great with ground nutmeg and ginger!
Number of Servings: 11
Recipe submitted by SparkPeople user CAGUIRRE101.
Nutritional Info Amount Per Serving
- Calories: 43.9
- Total Fat: 0.2 g
- Cholesterol: 0.7 mg
- Sodium: 46.2 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 0.7 g
- Protein: 0.8 g
Member Reviews