Fruit Salsa

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
Mangos, 2 fruit without refuse (remove)*Dole Mandarin Oranges, 1 cup (remove)Raspberries, 1 cup (remove)*Dole - Tropical Fruit Salad in passion fruit nectar, 1 cup (remove)Apples, fresh, 1 small (2-1/2" dia) (approx 4 per lb (remove)Kiwi Fruit, 2 fruit without skin, medium (remove)Granulated Sugar, .5 cup (remove)Honey, 2 tbsp (remove)Lime Juice, 2 lime yields (remove)
Directions
Dice all fruit. Combine in a bowl. Stir in sugar and agave nectar (or honey) to taste. Refrigerate at least 30 minutes before serving.

Number of Servings: 20

Recipe submitted by SparkPeople user CLYNNEABAIRD.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 66.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.3 g

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