Indian Chickpea Salad

Name: Indian Chickpea Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 3 tbsp Club House Indian Masala; 3 tbsp White Balsamic Vinegar; 2 tbsp Olive Oil; 1 can Chickeas (19oz) rinsed and drained; 1 cup Corn Kernels; 1 cup Fresh Tomatoes diced; 2 Green Onions/Scallions

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

3 tbsp Club House Indian Masala3 tbsp White Balsamic Vinegar2 tbsp Olive Oil1 can Chickeas (19oz), rinsed and drained1 cup Corn Kernels1 cup Fresh Tomatoes, diced2 Green Onions/Scallions

Directions

Combine all ingredients in mixing bowl. Mix well. Cover and refrigerate for 4 hours or overnight. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LOCOLO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving