Italian Sausage Marinara
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
* Italian Sausage, pork, 5 link, 5/lb * Oregano, ground, 3 tbsp * Basil, 2 tbsp * Parsley, dried, 2 tbsp * Garlic, 4 cloves * Spinach, fresh, 1 cup, chopped * Great Value Tomato Sauce, 2 (29 oz) cans * Great Value Bow Tie Pasta, 5 cup (cooked amount, use 2/3 box) * Onions, raw, .5 cup, chopped
Chop sausage and brown in large pot or dutch oven. Add in all spices and allow to carmelize. Add In tomato sauce and 1.5 cups water. Bring to a gentle boil. Add in uncooked pasta and allow to simmer for about 30 minutes or until pasta is al dente.
Approximately six 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DAISY22_8.
Approximately six 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DAISY22_8.
Nutritional Info Amount Per Serving
- Calories: 540.7
- Total Fat: 24.7 g
- Cholesterol: 57.6 mg
- Sodium: 633.8 mg
- Total Carbs: 55.7 g
- Dietary Fiber: 7.7 g
- Protein: 21.1 g
Member Reviews