Strawberry Fruit Fluff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 small pkg. Jell-O sugar free cook & serve vanilla pudding mix2 cups water1 small pkg. Jell-O sugar free strawberry gelatin1 cup miniature marshmallows1 (8 ounce) container Kraft Cool Whip Free Whipped Topping
At least 3 hours refrigerator time.
Mix together water and pudding; cook according to package directions or cook for 4 minutes in microwave, stirring every minute until mixture boils; remove from heat or microwave. Stir in strawberry gelatin; stirring constantly for two minutes. Let cool for 15 minutes; add marshmallows, stirring thoroughly. Let sit in refrigerator until cooled but not set. With a whisk, whip the marshmallow mixture. Fold in whipped topping until thoroughly combined. Store in refrigerator; let mixture blend for at least 3 hours or overnight. 1 serving equals 1/4 cup fluff.
Number of Servings: 16
Recipe submitted by SparkPeople user STA8LEAN.
Mix together water and pudding; cook according to package directions or cook for 4 minutes in microwave, stirring every minute until mixture boils; remove from heat or microwave. Stir in strawberry gelatin; stirring constantly for two minutes. Let cool for 15 minutes; add marshmallows, stirring thoroughly. Let sit in refrigerator until cooled but not set. With a whisk, whip the marshmallow mixture. Fold in whipped topping until thoroughly combined. Store in refrigerator; let mixture blend for at least 3 hours or overnight. 1 serving equals 1/4 cup fluff.
Number of Servings: 16
Recipe submitted by SparkPeople user STA8LEAN.
Nutritional Info Amount Per Serving
- Calories: 40.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 52.8 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.3 g
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