Cream Cheese & Bacon Grilled Jalapenos

  • Number of Servings: 6
Ingredients
18 Jalapeno Peppers1 8 oz Pckg Low Fat Cream Cheese1/4 cup shredded Cheddar Cheese3 Tablespoons Hormel Bacon Bits
Directions
Wash and core peppers. Mix cheeses and Bacon Bits together. Stuff into peppers. Grill 20-30 minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MICLIL07.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 137.2
  • Total Fat: 9.6 g
  • Cholesterol: 29.8 mg
  • Sodium: 268.1 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 7.5 g

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