chicken pot pie casserole

Name: chicken pot pie casserole Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 3
Ingredients: 7 ounces cooked chicken breast; 1/2 c. cooked chopped broccoli; 1 pkg (10 ounce) Birds eye long grain rice with mixed vegetables cooked; 1 can of campbells healthy request cream of chicken soup; 3/4 c. nonfat milk

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 3

Ingredients

7 ounces cooked chicken breast1/2 c. cooked chopped broccoli1 pkg (10 ounce) Birds eye long grain rice with mixed vegetables, cooked1 can of campbells healthy request cream of chicken soup3/4 c. nonfat milk

Directions

Mix together all ingredients. Place in a casserole dish and bake for 40 minutes at 350.

Number of Servings: 3

Recipe submitted by SparkPeople user MOLLIEMAE50.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 346.6
Total Fat: 3.2 g
Cholesterol: 42.9 mg
Sodium: 407.1 mg
Total Carbs: 54.8 g
Dietary Fiber: 3.5 g
Protein: 24.3 g

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