Ground Turkey for Tacos
- Number of Servings: 8
Ingredients
* *Tone's Taco Seasoning, 4 tbsp (remove) * *Honeysuckle Ground Turkey 85/15, 19.2 oz (remove) * *Casa Mamita Thick & Chunky Salsa--Medium, 8 tbsp (remove) * *onion, chopped, 0.5 cup (remove)# Water, tap, .66 cup (8 fl oz) (remove)
Brown 1 pound of ground turkey and onion. Drain. Add Taco Seasoning and water. Add salsa. Serve with taco shells, tortillas or over a potato. Makes 8 (1/4 cup) servings.
Number of Servings: 8
Recipe submitted by SparkPeople user WALKINMPHS.
Number of Servings: 8
Recipe submitted by SparkPeople user WALKINMPHS.
Nutritional Info Amount Per Serving
- Calories: 162.7
- Total Fat: 10.2 g
- Cholesterol: 51.0 mg
- Sodium: 362.6 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.6 g
- Protein: 12.6 g
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