Ham,Turkey Provolone Panini

  • Number of Servings: 3
Ingredients
6 slices white bread6 slices provolone cheese6 oz thin slices ham6 oz thin slices turkey breast1.5 tablespoons olive oil
Directions
* On four slices of bread, layer a slice of cheese, a slice of ham and a second slice of cheese. Top with remaining bread.
* Brush both sides of sandwiches with oil. Cook in a panini maker or indoor grill until bread is toasted and cheese is melted. Yield: 3 servings.


Number of Servings: 3

Recipe submitted by SparkPeople user AJP0722.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 554.4
  • Total Fat: 26.0 g
  • Cholesterol: 94.1 mg
  • Sodium: 1,956.5 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 40.1 g

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