Chocolate Oatmeal Sugar Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/4 c Bisquick Original Baking Mix1/4 c whole wheat flour1/2 c quick oats2 T skim milk1 T cocoa powder1/2 t cinnamon1 c Splenda
Pre-make oatmeal according to package directions. Add dry ingredients and milk to bowl. Mix well, drop onto greased cookie sheet. Top with extra Splenda and flatten with a spoon. Bake at 350 for 15-20 minutes, depending on how chewy you want them. Cookies are done when edges are hardened, like an oatmeal bake. Serving size is one cookie
Number of Servings: 8
Recipe submitted by SparkPeople user BEEEZY123.
Number of Servings: 8
Recipe submitted by SparkPeople user BEEEZY123.
Nutritional Info Amount Per Serving
- Calories: 48.8
- Total Fat: 1.0 g
- Cholesterol: 0.1 mg
- Sodium: 47.2 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 1.2 g
- Protein: 1.6 g
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