Lemon Tropic
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 - 6 oz Lemon Jello Sugar Free Pkg1 - 3.4 oz Jello Cheese Cake Pudding Fat Free/Sugar Free1 - 24oz Frozen whipped topping fat free1 - 24oz Cottage Cheese 1% fat1 - 1 cup sliced Kiwi2 - 7" Ripe Banana Sliced3 - Cups Grapes2 - Cups Crushed Pineapple2 - Cups Manadrin Oranges
In large mixing bowl add the cheese cake jello 3.4 oz pkg, lemon jello 6 oz pkg along with the cottage cheese 24oz. mix well together. Add 16oz. cool whip topping to mixture. Open the Crushed Pineapple 16oz cn and 8 oz Mandarin Orange and drain the juice then add to mixture. Cut up slidded Banana to Mixture. Remove grapes from stems up to 3 cups add to mixture. Place mixture in clear glass bowl and slice a layer of Fresh Kiwi and grapes for garnished topping. Place in refrigerator for a least 1 hr before serving.
Serves up to 10 people
Number of Servings: 10
Recipe submitted by SparkPeople user LAURIERINARD.
Serves up to 10 people
Number of Servings: 10
Recipe submitted by SparkPeople user LAURIERINARD.
Nutritional Info Amount Per Serving
- Calories: 246.6
- Total Fat: 3.1 g
- Cholesterol: 9.7 mg
- Sodium: 614.5 mg
- Total Carbs: 41.3 g
- Dietary Fiber: 3.0 g
- Protein: 16.8 g
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