Peanut chutney

Name: Peanut chutney Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Ingredients: Dry roast peanuts 1- cup. Dry roast shredded coconut 1/2cup. Dry raost cumin seeds 1 tsp. Salt 1 tsp Chilli powder 2 tsps.

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 10

Ingredients

Dry roast peanuts 1- cup. Dry roast shredded coconut 1/2cup. Dry raost cumin seeds 1 tsp. Salt 1 tsp, Chilli powder 2 tsps.

Directions

Add all incgredients in a food processor or grinder and grind to fine to medium consistency. Mix well and eat with bread, paratha and a dollop of ghee.

Number of Servings: 10

Recipe submitted by SparkPeople user RAINYDAY12.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 106.5
Total Fat: 8.8 g
Cholesterol: 0.0 mg
Sodium: 246.2 mg
Total Carbs: 5.1 g
Dietary Fiber: 1.6 g
Protein: 3.8 g

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