Veggie Pita Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 small pita bread, 57g, "Pita Gourmet" Pizza Sauce (Gattuso), 2 Tbsp Onions, raw, 1 Tbsp chopped Mushrooms, fresh, 2 Tbsp choppedRed Ripe Tomatoes, 1/4 cup, chopped Green Peppers (bell peppers), 2 Tbsp Red Peppers, sweet, chopped, 2 Tbsp green onion, 1.5 tsp 2 leaves fresh basil, cut smallMozarella, part skim 50 g; approx 2 oz or 3/4 cup
Top pita with sauce;
Chop all veggies small then place on pita;
add fresh ground pepper/crushed chillies (if desired);
Then carefully top with cheese.
Bake hot (400) in oven or toaster-oven till cheese is golden.
Number of Servings: 1
Recipe submitted by SparkPeople user MCNIFFER.
Chop all veggies small then place on pita;
add fresh ground pepper/crushed chillies (if desired);
Then carefully top with cheese.
Bake hot (400) in oven or toaster-oven till cheese is golden.
Number of Servings: 1
Recipe submitted by SparkPeople user MCNIFFER.
Nutritional Info Amount Per Serving
- Calories: 337.8
- Total Fat: 9.5 g
- Cholesterol: 25.0 mg
- Sodium: 678.5 mg
- Total Carbs: 41.3 g
- Dietary Fiber: 2.9 g
- Protein: 21.0 g
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