Sara's Deviled Eggs

Name: Sara''s Deviled Eggs Recipe
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Yield: 6
Ingredients: salt pepper and paprika are to taste.

Minutes to Prepare: 45
Minutes to Cook: 10

Number of Servings: 6

Ingredients

salt, pepper and paprika are to taste.

Directions

1. Place eggs (raw) into saucepan and cover with cold water until water level is 1/4 inch above eggs. Heat eggs to rolling boil, turn off heat and let set for 15 minutes. Drain water, roll eggs around saucepan to crack them slightly, then cover with cold water and let set for another 15 minutes. Peel and half eggs. Place yolks in medium bowl.

2. Place remaining ingredients (minus paprika) into bowl with yolks and mix to combine with no lumps. Spoon evenly into wholes in egg halves. Top with paprika.

Makes 6 1/2-egg portions.

Number of Servings: 6

Recipe submitted by SparkPeople user SARA_LUEBBERS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 52.6
Total Fat: 3.7 g
Cholesterol: 108.2 mg
Sodium: 152.1 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.1 g
Protein: 3.2 g

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