Greek Quinoa Salad
- Number of Servings: 6
Ingredients
quinoa, 1 cupwater, 2 cupgreen pepper, 1/2 cup choppedred pepper, 1/2 cup choppedparsley, dried, 1 Tbspsalt, 1/2 tspjuice of one lemonolive oil, 2 Tbspground cumin, 1/4 tspcucumber, 1/2 choppedcherry tomatoes, 1/2 cup
Rinse quinoa. Combine with water in saucepan. Bring to a boil and simmer 10 to 15 minutes until done, translucent. Cool.
Combine vegetables in large bowl, add quinoa. Stir in cumin, salt, olive oil.
Number of Servings: 6
Recipe submitted by SparkPeople user SPUD1234.
Combine vegetables in large bowl, add quinoa. Stir in cumin, salt, olive oil.
Number of Servings: 6
Recipe submitted by SparkPeople user SPUD1234.
Nutritional Info Amount Per Serving
- Calories: 174.9
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 204.5 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 2.9 g
- Protein: 4.8 g
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