Salmon Steamed with Crushed Mustard Seed and Tomato

  • Number of Servings: 4
Ingredients
Indian Cooking, Madhur Jaffrey, pg. 124
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user ZEN-MAMA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 288.7
  • Total Fat: 18.8 g
  • Cholesterol: 70.4 mg
  • Sodium: 494.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.1 g

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