The Fannie Farmer Cookbook: Peanut Butter Cookies

  • Number of Servings: 40
Ingredients
* Butter, unsalted, 0.5 cup (remove) * Vanilla Extract, 0.5 tsp (remove) * Granulated Sugar, 0.5 cup (remove) * Brown Sugar, 0.5 cup, packed (remove) * Egg, fresh, 1 large (remove) * Peanut Butter, smooth style, 0.5 cup (remove) * *Flour, white, 1.5 cup (remove) * Salt, 0.125 tsp (remove) * Baking Soda, 1 tsp (remove)
Directions


Number of Servings: 40

Recipe submitted by SparkPeople user WCKDJUNEBG.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 82.0
  • Total Fat: 4.3 g
  • Cholesterol: 12.0 mg
  • Sodium: 59.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

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