Spaghetti Sauce (sweet & sour)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1lb Ground Beef (lean)1 can mushrooms1 c. ketchup2 tbsp vinegar2 tbsp mustard2 tbsp brown sugar1/2 c. water
Brown ground beef, add mushrooms and any other choice ingredients (I like onion). Stir together Ketchup, Vinegar, Mustard, Brown Sugar and Water. Pour over ground beef and heat through. Serve over spaghetti.
Number of Servings: 10
Recipe submitted by SparkPeople user ERINMARIETOEWS.
Number of Servings: 10
Recipe submitted by SparkPeople user ERINMARIETOEWS.
Nutritional Info Amount Per Serving
- Calories: 154.4
- Total Fat: 9.6 g
- Cholesterol: 34.0 mg
- Sodium: 248.1 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.6 g
- Protein: 8.8 g
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