Tofu "Egg" Salad

(1)

Number of Servings: 5

Ingredients

15 oz tofu1/2 c mayo2 green onion10 t brown mustardspices to taste (dill, garlic, celery salt)

Directions

Number of Servings: 5

Recipe submitted by SparkPeople user TRACILOVELL.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 173.2
Total Fat: 11.4 g
Cholesterol: 8.0 mg
Sodium: 337.0 mg
Total Carbs: 6.6 g
Dietary Fiber: 1.2 g
Protein: 7.0 g

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Member Reviews

KML0045
I used regular mustard, but other than that it all came out great! I can't wait to make more - 10/11/10