Melting Pot's Creamy Curry Dipping Sauce

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/2 c plain yogurt1/2 c mayonnaise1/2 c mango chutney (Major Grey's recommended)2 t minced red onion2 t curry powder1 t lime juice1/4 t cayenne pepper
Directions
Combine everything in the food processor and pulse two or three times or until the desired consistency is reached. Chill, covered for 2 hours or longer before serving. Can be kept refrigerated up to 3 days.

Number of Servings: 6

Recipe submitted by SparkPeople user B33TLES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 196.7
  • Total Fat: 14.4 g
  • Cholesterol: 5.8 mg
  • Sodium: 116.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.6 g

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