Melting Pot's Creamy Curry Dipping Sauce
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1/2 c plain yogurt1/2 c mayonnaise1/2 c mango chutney (Major Grey's recommended)2 t minced red onion2 t curry powder1 t lime juice1/4 t cayenne pepper
Combine everything in the food processor and pulse two or three times or until the desired consistency is reached. Chill, covered for 2 hours or longer before serving. Can be kept refrigerated up to 3 days.
Number of Servings: 6
Recipe submitted by SparkPeople user B33TLES.
Number of Servings: 6
Recipe submitted by SparkPeople user B33TLES.
Nutritional Info Amount Per Serving
- Calories: 196.7
- Total Fat: 14.4 g
- Cholesterol: 5.8 mg
- Sodium: 116.7 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.5 g
- Protein: 1.6 g
Member Reviews