Chicken Salad (canned chicken)

  • Number of Servings: 4
Ingredients
13 ounce can Chicken Breast4 oz. pasta, cooked and drained (rings, shells, etc)1/2 cup Miracle Whip Lite1/2 cup minced onion1/2 cup minced celerysalt and pepper to taste
Directions
Mix all ingredients and enjoy. Makes 4 3/4 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user DBARNES306.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 242.5
  • Total Fat: 6.0 g
  • Cholesterol: 9.4 mg
  • Sodium: 344.6 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 18.7 g

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