Curry Chicken and Spinach
- Number of Servings: 4
Ingredients
Directions
8 cups spinach 1 cup onion, diced2-4 garlic cloves (minced) 2 cup chicken broth 1/4 t salt (or more, season to taste)1/4 t pepper 4 lime 2-4 T. curry powder (depending on how spicy you like it)
Mix chicken and all seasonings and 1/2 the lime and cook chicken through. Throw the spinach in for 1
minute and serve in a bowl and squeeze the other 1/2 of the lime.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBBIEINFLORIDA.
minute and serve in a bowl and squeeze the other 1/2 of the lime.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBBIEINFLORIDA.
Nutritional Info Amount Per Serving
- Calories: 191.3
- Total Fat: 2.9 g
- Cholesterol: 68.2 mg
- Sodium: 606.5 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 5.1 g
- Protein: 30.0 g
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