Whole wheat Banana Oat Cake
- Number of Servings: 8
Ingredients
Directions
*Whole Wheat Flour, 2 cup (remove)Granulated Sugar, 1 cup (remove)Baking Powder, 2 tsp (remove)Egg, fresh, 2 medium (remove)*Canola Oil, .75 cup (remove)*Frische milch fettarm 1.5%, 150 serving (remove)Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove)Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)
Mash Bananas
Add all wet ingredients and stir
Add all dry ingredients and stir
Bake at 175 F
Number of Servings: 8
Recipe submitted by SparkPeople user UMMRANIA.
Add all wet ingredients and stir
Add all dry ingredients and stir
Bake at 175 F
Number of Servings: 8
Recipe submitted by SparkPeople user UMMRANIA.
Nutritional Info Amount Per Serving
- Calories: 468.6
- Total Fat: 22.9 g
- Cholesterol: 46.8 mg
- Sodium: 236.9 mg
- Total Carbs: 61.7 g
- Dietary Fiber: 5.4 g
- Protein: 7.9 g
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