Grilled Arugula Pizza with Ricotta and Smoked Mozzarella

Name: Grilled Arugula Pizza with Ricotta and Smoked Mozzarella Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 1/2 a dough of Shaws Pizza Dough (or any other pre made ball of dough that would serve 10-12 people.; 1 cup of baby arugula; 1/2 cup of part skim ricotta cheese; 4 ounces smoked mozzarella; 2 roma tomatoes sliced

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 8

Ingredients

1/2 a dough of Shaws Pizza Dough (or any other pre made ball of dough that would serve 10-12 people.1 cup of baby arugula1/2 cup of part skim ricotta cheese4 ounces smoked mozzarella2 roma tomatoes, sliced

Directions

Roll out dough thinly, put a little Evoo on it, and then place on grill for a couple minutes
In processor, take arugula, ricotta, smoked mozz and blend til smooth.
on grilled side of dough, place cheese mix.
place tomatoes on top of that.
grill for an additional 3-5 minutes til melted.
Makes 8 slices of pizza.
Got this idea from Giada DiLaurentis on Food Network!

Number of Servings: 8

Recipe submitted by SparkPeople user JHDANCE111.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving