Nikki's guilt free apple pie.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box of ready to bake refigerated pie crust3 or 4 granny smith apples4 Tbsp. of I can't believe its not buttter3 Tbsp. of Splenda brown sugar1Tbsp. of ground cinnamon
Heat oven as shown on pie crust instructions.
Place 1 pie crust in bottom of oven safe 9in pie pan. Poke holes in crust with a fork. Peel,core and slice apples and put in pie pan. Plop 4 Tbsp of I Can't believe it's not butter evenly on top of apples. Sprinkle a handful of splenda brown sugar over apples.( approx. 3 Tbsp. ) Sprinkle 1 Tbsp of ground cinnamon over apples. Place second pie crust on top of apples and cut 4 slices into it for venting. Cook till Pie crust is done(Approx. 35-40 min.)
makes 8 servings.
Tip: Great when served with a serving of Carb Smart vanilla ice cream.Don't forget to add the ice cream to the nutritional calculations.
Number of Servings: 8
Recipe submitted by SparkPeople user NIKKIWOLF.
Place 1 pie crust in bottom of oven safe 9in pie pan. Poke holes in crust with a fork. Peel,core and slice apples and put in pie pan. Plop 4 Tbsp of I Can't believe it's not butter evenly on top of apples. Sprinkle a handful of splenda brown sugar over apples.( approx. 3 Tbsp. ) Sprinkle 1 Tbsp of ground cinnamon over apples. Place second pie crust on top of apples and cut 4 slices into it for venting. Cook till Pie crust is done(Approx. 35-40 min.)
makes 8 servings.
Tip: Great when served with a serving of Carb Smart vanilla ice cream.Don't forget to add the ice cream to the nutritional calculations.
Number of Servings: 8
Recipe submitted by SparkPeople user NIKKIWOLF.
Nutritional Info Amount Per Serving
- Calories: 274.9
- Total Fat: 15.1 g
- Cholesterol: 0.0 mg
- Sodium: 249.0 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 2.7 g
- Protein: 1.6 g
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