alfredo sauce using sour cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3/4 stick of butter2/3 cup sour creamyolk of one small egg1/2 cup of parmesan cheese or 3 italian cheese blend
melt the butter in a saucepan on low heat.
After butter is melted, whisk in sour cream.
slowly whisk in egg yolk.
add cheese and mix/whisk well. Heat until hot, but not boiling.
add cracked pepper, and pour over pasta or veggies
(pasta and veggies not included in nutritional ifo)
Number of Servings: 8
Recipe submitted by SparkPeople user WHATAGRL42.
After butter is melted, whisk in sour cream.
slowly whisk in egg yolk.
add cheese and mix/whisk well. Heat until hot, but not boiling.
add cracked pepper, and pour over pasta or veggies
(pasta and veggies not included in nutritional ifo)
Number of Servings: 8
Recipe submitted by SparkPeople user WHATAGRL42.
Nutritional Info Amount Per Serving
- Calories: 170.6
- Total Fat: 17.5 g
- Cholesterol: 57.9 mg
- Sodium: 194.7 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 2.9 g
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