Greek Salad Dressing

Name: Greek Salad Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 10
Ingredients: 1/4 cup olive oil; 1/2 cup fresh lemon juice; 1/4 cup red wine vinegar; 1 tsp. dried oregano; 1 Tbsp. chopped shallot; 1/4 cup crumbled feta cheese; 1/4 tsp fresh ground pepper; 1/4 tsp kosher salt

Minutes to Prepare: 10

Number of Servings: 10

Ingredients

1/4 cup olive oil1/2 cup fresh lemon juice1/4 cup red wine vinegar1 tsp. dried oregano1 Tbsp. chopped shallot1/4 cup crumbled feta cheese1/4 tsp fresh ground pepper1/4 tsp kosher salt

Directions

Throw everything but the feta in a blender and puree until combined. Add feta while blender is moving to break it up into the dressing. Contents will separate as it sits, just mix it up and serve. Makes 10 - 2Tbsp servings.

Number of Servings: 10

Recipe submitted by SparkPeople user SJH505.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 61.7
Total Fat: 6.2 g
Cholesterol: 3.3 mg
Sodium: 90.0 mg
Total Carbs: 1.6 g
Dietary Fiber: 0.0 g
Protein: 0.6 g

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