Tilapia with Salsa, Corn, Blackbeans

Name: Tilapia with Salsa, Corn, Blackbeans Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 2 tilapia fillets; 1/2 bag spinach; 1 16oz jar salsa; 1 15 oz can whole kernel corn drained; 1 15 oz can black beans drained

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 2

Ingredients

2 tilapia fillets1/2 bag spinach1 16oz jar salsa1 15 oz can whole kernel corn drained1 15 oz can black beans drained

Directions

In a large saucepan that has a lid, mix salsa, corn, and black beans. Place spinach on top of bean/corn/salsa mixture. Place 2 tilapia fillets on top of spinach. Bring mixture to a boil, then cover the saucepan and simmer for 10-20 minutes or until fish is done and flakes

Number of Servings: 2

Recipe submitted by SparkPeople user VETGIRL06.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving