Chocolate Hazelnut Meringues

Name: Chocolate Hazelnut Meringues Recipe
Yield: 15
Ingredients: 2 egg whites; 1/8 t cream of tartar; 1/8 t salt; 1/2 cup sugar; 1/4 cup unsweetened cocoa; 1/2 cup chopped hazelnuts

Number of Servings: 15

Ingredients

2 egg whites1/8 t cream of tartar1/8 t salt1/2 cup sugar 1/4 cup unsweetened cocoa1/2 cup chopped hazelnuts

Directions

Beat egg whites, cream of tartar and salt until soft peaks form. (Will take several minutes with an electric mixer). Gradually add sugar and cocoa until stiff peaks form. Fold in hazelnuts. Drop onto a parchment-covered baking sheet with a rounded tablespoon. Bake at 300 for 25 minutes.

Makes 15 cookies.

Number of Servings: 15

Recipe submitted by SparkPeople user CREATIVECALICO.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 55.4
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 27.0 mg
Total Carbs: 8.1 g
Dietary Fiber: 0.8 g
Protein: 1.5 g

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