Buttermilk Pie

Name: Buttermilk Pie Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8
Ingredients: 1 1/2 cups white sugar; 1/4 cup flour; 1 cup buttermilk; 4 eggs; 1/2 cup butter melted; 2 tsp. vanilla extract

(4)

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 8

Ingredients

1 1/2 cups white sugar1/4 cup flour1 cup buttermilk4 eggs1/2 cup butter, melted2 tsp. vanilla extract

Directions

Mix sugar and flour together. Beat in buttermilk and eggs until well blended. Add melted butter and vanilla. Mix well. Pour into unbaked pie crust and bake at 350 degrees for about 50 minutes, or until center of pie is set. You may need to cover the crust after 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user LINDSEYOLSON.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 315.8
Total Fat: 15.1 g
Cholesterol: 140.4 mg
Sodium: 61.9 mg
Total Carbs: 42.0 g
Dietary Fiber: 0.1 g
Protein: 4.6 g

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Member Reviews

LEOPARDLOVER1
looks easy
- 8/4/10
GRAMMIE1959
FAN-TABULOUS !!!! Great recipe! Thanks for posting it. - 7/19/10
PATRICIAANN46
Awesome.................... - 11/22/20
LESSOFMOORE
Looks good. - 12/9/19
WOODMAN64
I've made this pie several times and possibly the only thing I would add is a dash of lemon juice. - 10/15/14
REREREMJHHG
good and not 2 many calories - 8/13/10