Warm Crab Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 can Lump Crab, drained8 oz pkg Cream Cheese, room temp1 oz Mozzarella Cheese, grated2 oz Parmesan Cheese, grated, split1/2 cup Sour CreamSeasonings: Salt, Pepper, Cayenne Pepper
Preheat oven to 350F.
Mix all ingredients together (only 1 oz Parm Cheese) and place in sprayed casserole dish.
Top with remaining Parm Cheese. Bake about 10 minutes until starting to brown and bubbly. Let sit 5 min before serving.
Number of Servings: 3
Recipe submitted by SparkPeople user AROCKWELL.
Mix all ingredients together (only 1 oz Parm Cheese) and place in sprayed casserole dish.
Top with remaining Parm Cheese. Bake about 10 minutes until starting to brown and bubbly. Let sit 5 min before serving.
Number of Servings: 3
Recipe submitted by SparkPeople user AROCKWELL.
Nutritional Info Amount Per Serving
- Calories: 497.4
- Total Fat: 42.1 g
- Cholesterol: 157.5 mg
- Sodium: 778.9 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.0 g
- Protein: 25.6 g
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