Beef Fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 lb Top Sirloin2 Roma Tomatoes1 medium brown onion1/2 red bell pepper1/2 yellow bell pepper1/2 green bell pepper1 tsp Seasoned Salt1 tbs Extra Virgin Olive Oil
Warm Olive Oil, chop and add all ingredients and saute about 5 minutes
Number of Servings: 5
Recipe submitted by SparkPeople user EDWINAB.
Number of Servings: 5
Recipe submitted by SparkPeople user EDWINAB.
Nutritional Info Amount Per Serving
- Calories: 233.3
- Total Fat: 10.2 g
- Cholesterol: 80.7 mg
- Sodium: 527.8 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.7 g
- Protein: 28.0 g
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