Syd's Vegan Raita
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 1/2 cucumbers, peeled, quartered and sliced1/2 cup Wildwood Plain Soyogurt2 small cloves garlic, crushedsalt to taste
Slice cukes into small pieces. Add crushed garlic. Sprinkle with sea salt and mix well. Add yogurt and mix well.
Number of Servings: 4
Recipe submitted by SparkPeople user SYDMJOHNSON.
Number of Servings: 4
Recipe submitted by SparkPeople user SYDMJOHNSON.
Nutritional Info Amount Per Serving
- Calories: 27.0
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 328.8 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 1.3 g
- Protein: 1.7 g
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