Applesauce Oatmeal Muffins

Name: Applesauce Oatmeal Muffins Recipe
Yield: 18
Ingredients: 1 c white flour; 1 c. old fashioned oats; 1/2 c. sugar; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1 tsp. baking soda; 1/2 tsp. baking powder; 1/2 tsp. salt; 2 egg whites; 1 egg; 1 1/4 c. unsweetened applesauce; 1/4 c. canola oil; 1/8 c. milk; Topping; 1/4 c. brown sugar packed; 1/2 tsp. cinnamon

(5)

Number of Servings: 18

Ingredients

1 c white flour1 c. old fashioned oats1/2 c. sugar1 tsp. cinnamon1/4 tsp. nutmeg1 tsp. baking soda1/2 tsp. baking powder1/2 tsp. salt2 egg whites1 egg1 1/4 c. unsweetened applesauce1/4 c. canola oil1/8 c. milkTopping1/4 c. brown sugar, packed1/2 tsp. cinnamon

Directions

Mix all dry ingredients in a medium bowl. Combine wet ingredients in a small bowl, whisking until combined. Stir wet ingredients into dry, mixing just until combined. Scoop by 1/3 cupfuls into lined or sprayed muffin pans. Mix topping ingredients. Sprinkle over tops of muffins.

Bake @ 350 for 15-18 minutes or until toothpick inserted in center comes clean. Cool.

Makes 18 muffins.

Number of Servings: 18

Recipe submitted by SparkPeople user COWBOYMAMA.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 113.6
Total Fat: 3.6 g
Cholesterol: 11.9 mg
Sodium: 160.3 mg
Total Carbs: 19.8 g
Dietary Fiber: 0.9 g
Protein: 2.2 g

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Member Reviews

LOISDESK
These are easy to make and delicious! Love the topping! - 10/22/10
1WII-NE
Mmmm... I am eating a bit of fall as we speak... thanks!!! - 8/17/10
TEXASLYNN
Sounds delicious except for the white flour; I'd go with at least half wheat and might try cornmeal. - 7/22/10